Easy Air Fryer Donuts (Using Pillsbury biscuits)

Air fryer donuts, made from Pillsbury biscuits
PREP TIME5 minutes
COOK TIME6 minutes
TOTAL TIME11 minutes
Ingredients
- Pillsbury grands! Flaky layers biscuits
- 2 TBS butter, melted
- Cinnamon sugar
- Cooking spray
Instructions
- Open the can of Pillsbury flaky biscuits and set each biscuit on a cutting board.
- Cut a hole in each biscuit using a stainless steel 1 inch round biscuit cutter.
- Preheat your air fryer to 350 degrees. To do so, simply run your air fryer for a minute. But most air fryers do not require pre-heating.
- Lightly coat air fryer basket with oil or olive oil spray.
- Place the donuts in your air fryer.
- Bake for 6 minutes at 350 degrees F.
- Flip on the other side after 3 minutes. Or bake until golden brown.
- After donuts are ready, take them out of air fryer and let cool for a minute.
- Using a silicone pastry brush, cover each donut with melted butter (Be sure to cover the sides too)
- Sprinkle with Cinnamon sugar, powdered sugar or icing of your choice.
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